Sous Chef for Mad & Kaffe Aarhus

Sous Chef for Mad & Kaffe Aarhus This October, Mad & Kaffe is opening its first café in Aarhus, and we’re looking for an ambitious and passionate Sous Chef to help build our kitchen from day one.

This is more than just another kitchen job. It’s an opportunity to become part of the opening team, shape the daily operations, and help create the culture, standards, and guest experience that will define Mad & Kaffe Aarhus from the very beginning.

At Mad & Kaffe, we believe great food starts with great craftsmanship. We work with fresh, seasonal ingredients, prepare everything in-house, and take pride in serving food of consistently high quality in a fast-paced environment where teamwork is everything.

About the role As Sous Chef, you’ll work closely with the Head Chef and play a key role in the daily operation of the kitchen. You’ll help ensure smooth service, maintain high culinary standards, and support the development of a strong and motivated kitchen team.

Your responsibilities include: Leading daily kitchen operations and service

Maintaining consistency and quality in every dish

Ordering and stock management

Planning preparation and organizing the kitchen

Leading and motivating the team during service About you You’re passionate about food, leadership, and teamwork. You enjoy taking responsibility, thrive in a busy kitchen, and stay calm and focused when the pace is high.

We imagine that you: Have experience in a similar leadership role within a professional kitchen

Are confident making decisions and working independently

Enjoy working in a fast-paced environment

Lead by example and inspire those around you

Have a strong sense of quality, structure, and attention to detail

Are flexible with working hours, including evenings and weekends

Bring positive energy, commitment, and reliability to the team

What we offer The opportunity to help build a brand-new kitchen and team

A workplace with trust, responsibility, and room to make an impact

A kitchen focused on fresh ingredients, quality, and craftsmanship

A dynamic working environment where no two days are the same

Professional and personal development opportunities within a growing company

A supportive and social team culture

Flexible scheduling

Staff benefits at all Mad & Kaffe cafés

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